This Weeks Menu





5575 E. 3RD AVE @ Corner of 3rd & Holly


Hilltop, Crestmoor, Mayfair, Lowry, Park Hill, Cherry Creek, Montclair

Monday September 16th and Tuesday September 17th  

Baked Tomato Basil Chicken Breast (Gluten Free)

Basil is undoubtedly the most loved and popular herb in Italy. Although we tend to associate it with Italy and other Mediterranean countries, it actually originatedin India, and was brought to the Mediterranean via the spice routes in ancient times.

Baked Salmon with Fresh Lemon Spinach Sauce(Gluten Free)

The origin of the lemonis unknown, though lemons are thought to have first grown in Assam (a region in northeast India), northern Burma or China. A genomic study of the lemonindicated it was a hybrid between bitter orange (sour orange) and citron. 

Greek Tortellini Salad 

Pastas abound in Italy, but none quite have the legend that tortellini does. The navel-shaped pasta has a story all its own, and while tellings of the legend vary, the basics remain the same: when an innkeeper saw the naked navel of Venus, the goddess of love, he created a tribute to her in the form of a pasta that resembled her belly button.

Mixed Bean & Vegetable Soup (Gluten Free)

Wednesday September 18th and Thursday September 19th

Mushroom & Ham Croissant Featherbed

Featherbed Eggs Will Get Your Family Out of Bed This hearty, make-ahead egg dish will blow away friends and family at breakfast, lunch or dinner.

Curry Chicken Salad (Gluten Free)

Curry was adopted and anglicized from the Tamil word kaṟi meaning 'sauce' or 'relish for rice'. It is usually understood to mean vegetables or meat cooked with spices with or without a gravy, used first in English in 1747 when a curry recipe was published by Hannah Glasse.

Orange Almond Green Bean (Gluten Free)

Not only are green beans a nice, crunchy, low-calorie food but also they provide many key nutrients. Young, tender green beans are a good source of vitamin C, dietary fiber, folate, vitamin K and silicon (needed for healthy bones, skin, and hair).

Friday September 20th and Saturday September 21st 

Baked Pork Chops with Fried Apples & Noodles

Fried apples are often thought of Southern US delicacies, but lots of people are in the know about these delicious treats. You can make fried apples quickly and they are great choices as a side dishfor breakfast or with salted meats like ham. They go just as well with various pork dishes like pork chops.

Sloppy Joe Corn Bread Bake

According to legend, a cook named Joe at Floyd Angell's café in Sioux City, Iowa, added tomato sauce to his “loose meat" sandwiches and the “sloppy joe" sandwich was born. And the rest, as they say, is history!

Tossed Green Salad (Gluten Free)

Mixed greens in a light vinaigrette…add a scoop of tuna, chicken or egg salad and call it a meal…

Seafood Chowder (Gluten Free)

Always on the menu:

Chicken Salad: Shredded chicken, mayonnaise, finely chopped celery and onion.

Egg Salad: Freshly boiled eggs, mayonnaise, pickle relish, chopped onion.

Tuna Salad: All white albacore tuna, mayonnaise, chopped onion.

Orzo Salad: Orzo pasta, spinach, banana peppers, Kalamata olives, green olives, feta cheese, red pepper.

Potato Salad, Macaroni Salad, Artichoke Salad, Pickled Beets

Check Our Retail Freezer

Ice Cream 



Bakery Offerings!!
Cinnamon Coffee Cake (the original small round are back!)

Blueberry Tea Bread

Lemon Poppy seed Tea Bread

Pumpkin Tea Bread

Pumpkin Chocolate Chip Tea Bread

Mini brownie bites, cinnamon roll bites, lemon cake bites.



Danish Pastries

Try our freshly made dips! Southwest, Spinach Artichoke, Crab Artichoke, Dill, Hummus, Smoked Gouda Pimento!!


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