This Weeks Menu

THE CHEESE COMPANY DELI CAFE YOUR NEIGHBORHOOD DELI AND SO MUCH MORE

  

THE CHEESE COMPANY DELI CAFE

YOUR NEIGHBORHOOD DELI AND SO MUCH MORE…

5575 E. 3RD AVE @ Corner of 3rd & Holly

303-394-9911

Hilltop, Crestmoor, Lowry, Park Hill, Cherry Creek, Montclair

www.thecheesecompanydeli.com


   Monday December 2nd and Tuesday December 3rd


Orange Almond Chicken Breast (Gluten Free)

Fresh organic chicken breast topped with our orange and chopped almond glaze and baked…


Tuna Noodle Casserole

Casserole is from a French word meaning "sauce-pan"; a large, deep dish used either to cook something in an oven or to serve the food cooked in it. The French word "casserole" had been derived fromthe old Provencal word, "cassa" and the Medieval Latin word, "cattia", both of these words meaning "ladle".


Fresh Greens & Marinated Vegetable Salad (Gluten Free) 

Fresh greens and chopped vegetables tossed in a light vinaigrette dressing…


Tomato & Spinach Soup (Gluten Free)

Food historians tell us the history of soup is probably as old as the history of cooking. The act of combining various ingredients in a large pot to create a nutritious, filling, easily digested, simple to make/serve food was inevitable. This made it the perfect choice for both sedentary and travelling cultures, rich and poor, healthy people and invalids. Soup (and stews, pottages, porridges, gruels, etc.) evolved according to local ingredients and tastes. New England chowder, Spanish gazpacho, Russian borscht, Italian minestrone, French onion, Chinese won ton and Campbell's tomato...are all variations on the same theme.


Wednesday December 4th and Thursday December 5th  


Chicken Chili Relleno Casserole

All white chicken breast meat, mild green chili’s and pepper jack cheese blended with spices and sour cream then baked into a casserole…make this one a meal…


Pesto & Tomato Tilapia (Gluten Free)

Pesto is a sauce originating in Genoa, which is located in the northern region of Italy. It originated around the 16th century and traditionally consists of crushed garlic, basil and pine nuts blended with Parmesan cheese and olive oil. Our version of pesto does not include the pine nuts…this dish is nut free and gluten free!


Spinach & Rice Salad (Gluten Free) 

Fresh spinach, rice, celery, onion, spices and herbs blended to make this delicious accompaniment to any of our main dishes…serve as a side or make it a meal on it’s own…


Friday December 6th and Saturday December 7th   


Shrimp & Green Chili Quesadilla

Literally meaning “little cheesy thing,” quesadillas originated in northern and central Mexico in the 16th century. Corn tortillas were already popular among the Aztec people. They often stuffed them with squash and pumpkin and baked them in clay ovens as a sweet dessert. These are savory with shrimp & green chilies.


Pan Fried Pork Chops with Onion & Apples (Gluten Free)

The association of pigs with applesis obvious at one level – pigs were often let to graze in apple orchards, where they could feast on the windfalls, so the fruit was converted by the pig's metabolism into pork, instead of rotting into compost and being 'wasted' as a food source.


Buttered Herb Noodles 

Buttered noodles is Abed's food of choice, the one dish he never gets tired of. He eats it on a regular basis and proudly states it to be his favorite. The simple culinary delight is madeup of egg noodles and cooked by boiling it in water and flavoring it with butter.


Chicken Noodle Soup

One of our most popular soups…don’t forget to check our retail freezer for selection of frozen soups…   


Always on the menu:

Chicken Salad: Shredded chicken, mayonnaise, finely chopped celery and onion (Gluten Free)

Egg Salad: Freshly boiled eggs, mayonnaise, pickle relish, chopped onion (Gluten Free)

Tuna Salad: All white albacore tuna, mayonnaise, chopped onion (Gluten Free)

Orzo Salad: Orzo pasta, spinach, banana peppers, Kalamata olives, green olives, feta cheese, red pepper.

Potato Salad: Roasted potatoes, pickle relish, onions, mustard, mayonnaise (Gluten Free)

Macaroni Salad: Small elbow macaroni tossed with pickles, onion and mayonnaise.

Artichoke Salad: Artichoke hearts, sweet red and yellow peppers, banana peppers, green olives, Italian olives tossed in lemon olive oil dressing (Gluten Free)

Pickled Beets: Red Beets pickled in house (Gluten Free)


Check Our Retail Freezer

Ice Cream 

Soup

Entrees


Bakery Offerings!!
Cinnamon Coffee Cake (the original small round are back!)

Blueberry Tea Bread

Lemon Poppy seed Tea Bread

Pumpkin Tea Bread

Pumpkin Chocolate Chip Tea Bread

Mini brownie bites, cinnamon roll bites, lemon cake bites.

Croissants

Muffins

Danish Pastries


Gluten Free Bakery Offerings!!

Tea Bread, Brownies, Cookies, Pie Slices…special orders can be placed ahead of time…


Try our freshly made dips! Southwest, Spinach Artichoke, Crab Artichoke, Dill, Hummus, Smoked Gouda Pimento!!